Expertise tailored to your process and your industrial maturity.
Every solid-state fermentation process has its own constraints: strain, substrate, equipment, environment, performance and quality targets, level of industrial maturity.
I step in where technical and industrial expertise can make a difference, from a one-off analysis to project support over several months.
Develop an SSF process
Structure and secure the first steps of a new process.Experimental strategies, substrate selection and preparation, inoculation and culture conditions.
Optimize performance
Identify the levers that genuinely improve the process.Analysis of key parameters, variability and reproducibility to improve performance, robustness and quality.
Solve a technical problem
Turn a problem into an action plan.Diagnosis of an unstable or underperforming process, deviation analysis and prioritization of improvement options.
Prepare scale-up and industrialization
Move a process towards robust production.Identification of critical parameters, anticipation of the change of scale and R&D-to-production transfer.
Applied microbiology
Link strain behavior to process performance.Strain evaluation and monitoring, culture collection management and analysis of the interactions between strain, substrate and culture conditions.
Quality and analysis
Build quality into process development.Process monitoring, analytical approaches, data interpretation and identification of the factors affecting reproducibility.
Technology development
Explore new development paths.State of the art, opportunity assessment and translation of technical possibilities into development options.
From one-off diagnosis to ongoing support.
Each engagement is built around your need, your level of maturity and the resources available in-house.
Describe your SSF challenge.
An initial conversation lets us assess together the best way forward, with no commitment.
Let's talk about your process